Ingredients

• 2 eggs
• ¼ cup chopped spinach
• ¼ cup turkey bacon, cooked and crumbled
• ¼ cup grated parmesan cheese
• Black pepper to taste

Directions

• Preheat the oven to 450 and line a small to medium size baking sheet with parchment paper.
• Separate the egg whites from the yolks by putting the egg whites in a chilled bowl and placing each yolk in their own ramekin.
• Whisk the 2 egg whites until stiff peaks form. You can also use an electric or hand mixer, starting on low speed and increasing until stiff peaks form.
• Fold in the spinach, turkey bacon, cheese, and pepper with a rubber spatula.
• Use the same spatula to dish out half of the mixture onto the prepared sheet pan, doing the same for the remaining half.
• With the spatula, create a small indentation in each mixture and place in the oven for 3 minutes.
• Add one egg yolk to each cloud, and bake for another 3 minutes.
• Serve and enjoy!